Gaya's Delights was born in 2008 by the spouses Valter and Barbara who had long wanted to combine their knowledge and passions. Valter with his thirty years of experience in the sales sector of a well-known food company and Barbara, graduated from the Hotel School, with a passion for cooking.

The careful selection of raw materials and accurate craftsmanship, combined with modern technologies (in all phases of the production process) are our flagship and above all the main reason for the excellent quality of our products.

Gaya's Delights produces:

• Frozen and modified atmosphere baked goods (bread, focaccia, pizzas, savory pies, omelettes, tarts and baked desserts).
• Fresh frozen pasta (tagliolini, ravioli, gnocchi, tortellini).